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Maltodextrin, Production of Maltodextrin,Application of Maltodextrin,Benefits of Maltodextrin,Buy Ma
Maltodextrin Brief introduction of Maltodextrin: Maltodextrin is a kind of hydrolysis product between starch and starch sugar. It has characteristics of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization, low water absorbability, less aggl
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